Qingdao Changshou "Taste Medium" Peanut Protein Flash FIC2016
Release Time:2016-03-31
Qingdao Changshou Food "Taste Medium" Peanut Protein Flash FIC2016
The 20th China International Food Additives and Ingredients Exhibition and the 26th National Food Additives Production and Application Technology Exhibition (FIC2016) were grandly held in the National Convention and Exhibition Center of Shanghai from 23 to 25 March 2016. After 26 years of development, FIC exhibition has become the largest, most international and authoritative professional brand exhibition of food additives and ingredients industry in Asia. It has become an indispensable international exchange and purchasing platform for food additives and ingredients industry at home and abroad in the fields of product and technology, research and development, market and development, and has become the annual top industry event and the most popular one. International brand exhibition of industry cohesion.
Established in 2004, Qingdao Changshou Food Co., Ltd. is a high-tech enterprise integrating peanut cultivation, processing and sales. After 12 years of rapid development, the company has now become a professional peanut protein producer in China.
Qingdao Longevity Food Co., Ltd. was invited to attend the exhibition. Exhibition location 61Q61.
Peanut protein is very popular.
Peanut tissue (drawing) protein is a kind of tissue-oriented vegetable protein with filamentous texture, which is released into the atmosphere through die holes and instantly expanded by adding water, heating, complex shearing, mixing and pressurizing to the cylinder block of peanut protein, soybean protein, wheat protein and other raw materials in a biaxial extruder.
Foreign businessmen expressed strong interest in peanut protein:
Qingdao Changshou Food Co., Ltd. produces peanut protein products with high protein content, delicate taste, elastic fiber structure, white color, light fragrance and low fat, quick rehydration and high water retention. It attracts many customers from related industries, including leisure food, pet food, baked food, feed, dairy products, frozen food, meat products and so on.
Customers try to eat at the scene:
Specific products and technical details are discussed in reception area.
With the gradual popularization of peanut protein, more and more manufacturers choose peanut protein with higher price ratio to replace soybean silk-drawing protein as raw material for production. In this exhibition, Qingdao Changshou Food Co., Ltd. has received more than 700 domestic and foreign customers, including more than 400 interested customers. There are 8 clients in the exhibition.
Qingdao Changshou Food Co., Ltd. Peanut Protein "Taste Medium" sincerely serves you. The company continuously strengthens and improves the systematic construction in the production process, establishes and passes ISO 9001, ISO 14001, HACCP certification, and establishes GMP, SSOP, HACCP management system according to the standard requirements. At present, the company has obtained the first batch of QS signs of food quality and safety, and takes the lead in passing the highest level of national food safety certification-organic food certification, and the whole process strictly follows the food quality standard. Quasi-requirements to ensure the reliability and safety of food quality.
